APSASOL AMOXICILINA 500
JubiDol
ProPhorce AC 299
Minazel Plus
- Â Fast speed of absorption vs broad spectrum of mycotoxins
- Mycotoxin binding is stable in different parts of intestinal tract (different pH levels)
- Â Unique ability to irreversibly bind mycotoxins is unparalleled vs other brands
- Â MINAZEL PLUS is selective. Does not bind vitamins, minerals and micronutrients.
- Â Proven efficacy for animal species under various climatic conditions (tested all over the world) ACTION
- Â Effective against mycotoxins in more than 50% during the first 5 minutes
- Effective against mycotoxins in more than 75% during the first 30 minutes
- Effective against mycotoxins in more than 90% during the first 60 minutes
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DL- Methionine99%
-It is one of the essential amino acids that can not be synthesized in the animal organism. It plays a significant role not only as a basic component for the construction of proteins that make up products of animal origin, but also as an important intermediate in several physiological and metabolic processes, such as methylation reactions, or in the synthesis of antioxidants, such as glutathione and taurine.
-The low consumption of methionine can generate a negative impact on the productive parameters, with a direct relation in the inhibition of the growth, in addition to alterations in the metabolism and resistance to diseases, among other adverse effects. For this reason, animal feed must always satisfy the requirements of adequate nutrients for the growth and the health of the different species destined for animal production.
-In poultry production, this amino acid is found in low concentrations in vegetable protein sources. The above, added to the high demand by the bird for protein synthesis and feather growth among other processes, methionine is always categorized as the first limiting amino acid in avian production.
-The main function of methionine in poultry farming is to help in the synthesis of protein that will serve as the basis for the production of meat, in addition to the formation of different tissues such as hair, feathers, beak, nails, scales, among other physiological productive processes, which is why its use is essential in the first weeks of the birdâs life.
-The use of methionine as a food supplement optimizes growth rates, increased feed conversion, increased animal protein production and in general as an optimizer of productive performance.
Manufactured by SUMITOMO CHEMICAL, JAPAN distribution by "Aleffat trading "
Minazel
- Â Approved in EU feed additive regulation as Technological Additive, listed in the Functional groups of binders and anti-caking agents.
- Â Free of harmful minerals, heavy metals and radionuclids.
- Â Better mixing results and shaping properties Prevents feed material from being contaminated by moulds and mycotoxins.
- Â Prevents feedstuff from lumping (lumps represent a danger of microbial contamination)
- Â Reduced release of ammonia into the environment = less odour
- Â Dryer faeces and bedding, not toxic to the environment (bio-waste, fertilisers with N content)
Poultry Shield
Poultry Shield is a Multi-purpose Cleaner, and Sanitiser.controls red mites
Poultry shield is a complex surfactant (non ionic and amphoteric) system combined wih the highly penetrating 5th generation of quaternary ammonium compounds
Using Poultry Shield on your hen house will remove the organic matter in which mites live and thrive. Poultry-Shield has a deep penetrating effect into the cracks, crevices and corners of your chicken coop where the mite aggregate to sleep and lay eggs. The residual effect is the destruction of the mite eggs thus breaking the reproductive cycle.
Poultry Shield is a multi-purpose cleaner, Sanitiser and Odour Neutraliser.
Application:
For cleaning and sanitizing use 5% solution through high pressure spraying or soaking
For destruction of red mites use 10% solution at low pressure on cages ,nest boxes,feed troughs,transportation belts
Packing :
5 litres
Manufactured by biolink limited ,distribution by "Aleffat trading "
Tylosol
Composition: - Tylosin tartarate                                   110gm Equivalent to Tylosin                            100 gm Properties : Tylosin is a macrolide antibiotic which acts by inhibiting bacterial protein synthesis through binding to 50S ribosomal subunits within cell wall . It has antibacterial spectrum that is essentially against gram +ve bacteria including (Actinomyces spp . Erysipelothrix rhusiopathiae), certain gram â ve. bacteria including Pasteurella spp and Fusobacterium necrophorum)and certain Spirochetes (as Treponema hyodysenteriae). Indications: Pre ruminant Calves: Treatment of pneumonia caused by Mycoplasma spp when the disease has been established in the herd. Broiler Chickens: Treatment of chronic respiratory diseases (CRD) caused by Mycoplasma gallisepticum and Mycoplasma synoviae when the disease has been established in the flock. Treatment and prevention of necrotic enteritis caused by Clostridium perfringens when the disease has been established in the flock Turkeys: Treatment of infectious sinusitis caused by Mycoplasma gallisepticum. when the disease has been established in the flock Target species: Broiler Chickens, pre ruminate Calves, Turkeys Dosage and administration: by addition to drinking water From active ingredient Pre ruminant Calves: 10 â 20 mg tylosin per kg BW twice daily for 7 - 14 days. Turkeys: 75 â 100 mg tylosin per kg BW per day for 3 â 5 days Broiler Chickens: For the treatment of chronic respiratory disease: 75 â 100 mg tylosin per kg BW per day for 3 â 5 days. From whole product Pre ruminant Calves: 0.54 gm-1.08gm of product per 50 kg BW twice daily for 7 - 14 days. Turkeys: 0.81 gm â1.082 gm /10 kg BW( 1 liter ) per day for 3 â 5 days Broiler Chickens: 0.81 gm â1.082 gm /10 kg BW( 1 liter ) day for 3 â 5 days Contra indications: It shouldnât be used in layers producing eggs for human consumption Drug interactions Because tylosin is related to macrolides group, it interacts with Clindamycin (increase antagonism of effect) Side effects:Diarrhoea, epigastric pain Withdrawal period: Pre ruminant Calves (meat and offal): 12 days Turkeys (meat and offal): 2 days, Turkey (eggs): Zero days Broiler Chickens (meat and offal): 1 day, Chicken (eggs): Zero days Manufactured by Eva pharm distribution by "Aleffat trading "
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